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        Food & Beverages / General

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        The Elizabeth David Collection

        The Elizabeth David Collection

        by Elizabeth David

        Price: $32.95

        ISBN: 9781911667087

        Format: Hardcover

        The Burns Supper Companion

        The Burns Supper Companion

        by Nancy Marshall

        Price: $12.95

        ISBN: 9781780276311

        Format: Paperback

        Lili’s Family Favourites

        Lili's Family Favourites

        Tasty, fuss-free recipes the whole family will love

        by Lili Forberg

        Price: $29.99

        ISBN: 9781788492829

        Format: Hardcover

        Revolting Recipes From History

        Revolting Recipes From History

        by Seren Charrington Hollins

        Price: $39.95

        ISBN: 9781526773029

        Format: Hardcover

        Bread and Butter

        Bread and Butter

        Cakes and Bakes from Granny's Stove

        by Ciara McLaughlin

        Price: $29.99

        ISBN: 9781788492836

        Format: Hardcover

        Food through the Ages

        Food through the Ages

        A Popular History

        by Mike Gibney

        Price: $24.95

        ISBN: 9781838359379

        Format: Paperback

        Food, Feast and Fast

        Food, Feast and Fast

        The Christian Era from Ancient world to Enviromental Crisis

        by P. Fintan Lyons

        Price: $22.99

        ISBN: 9781782183716

        Format: Hardcover

        Dingle Dinners

        Dingle Dinners

        From the Chefs of Ireland's #1 Foodie Town

        by Trevis Gleason

        Foreword by Neven Maguire

        Photographs by Elaine Kennedy and Joanne Murphy

        Other Neven Maguire

        Price: $32.99

        ISBN: 9781788491761

        Format: Hardcover

        ‹12345›

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