Everyday BBQ

All Year Outdoor Grilling

Andreas Rummel

With this new reference work on barbecuing, the BBQ season can last all-year! Learn how to prepare perfect meats, fish, and vegetables and discover creative marinades and dips that will stun your guests. Vegetarians, too, will have plenty to love in this sumptuous volume.
Date Published :
June 2020
Publisher :
Grub Street Cookery
Language:
English
Illustration :
four color throughout
Format Available    QuantityPrice
Hardback
ISBN : 9781911621355
Pages : 224
Dimensions : 10 X 7 inches
-
+
Not Yet Published. Available for Pre-Order
$27.95

Overview
-

With this new reference work on barbecuing, the BBQ season can last all-year! Learn how to prepare perfect meats, fish, and vegetables and discover creative marinades and dips that will stun your guests. Vegetarians, too, will have plenty to love in this sumptuous volume. From straightforward to imposing, the recipes in this book will keep your grill BBQ every day – no matter whether gas or charcoal.

About The Author
-

Andreas Rummel – internationally acclaimed BBQ and grilling expert – has spent more than ten years touring the world, appearing in all kinds of TV shows. He takes to the road around 200 times a year for BBQ seminars, grill shows, trade fairs, and private events where he fascinates his audiences with tips and tricks on creative barbecuing.

More from this publisher