Vegan Pasta by Clémance Catz is a perfect combination for home cooks world-wide. There is nothing easier than making homemade vegan pasta, with or without gluten. Thanks to her 5 fresh basic pasta recipes by mixing ideas and toppings you can make a myriad of combinations.
Clémance Catz is the author of many vegan cookbooks and is an advocate of vegan cuisine for its ethical and nutritional benefits.
"Vegan Pasta elevates the humble repast of noodles into an elegant assemblage of color, texture, and flavors that will appeal to anyone looking for recipe inspiration or new ways of incorporating more vegan meals into their everyday repertoire."
~Foreword Reviews
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